Pechay Native – Kilo

Pechay Native, also known as native bok choy or Chinese cabbage, is a staple in Filipino cuisine. Its tender leaves and crunchy stems make it ideal for dishes like sinigang, adobong pechay, and lumpiang sariwa. Rich in vitamins A and C, as well as calcium and iron, native pechay adds both flavor and nutritional value to your meals.

✅ Sold by the kilogram for bulk or individual needs
✅ Fresh and nutritious native pechay
✅ Ideal for Filipino dishes like sinigang, adobong pechay, and lumpiang sariwa
✅ Rich in vitamins A and C, calcium, and iron