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Yogurt Parfait

Yogurt Parfait

Yogurt Parfait is a simple, refreshing, and nutritious breakfast or snack made with creamy yogurt, crunchy granola, and layers of fresh fruits. Combining smooth yogurt with sweet berries, banana, and a satisfying granola crunch, this easy no-cook recipe is both delicious and filling. Perfect for breakfast, brunch, or a light afternoon snack, Yogurt Parfait can be customized with your favorite fruits, nuts, and toppings.

Prep time10 min
Cook time0 min
Total time10 min
Serves2 persons

Ingredients

2 cups Greek yogurt or plain yogurt

Pascual Creamy Delight Greek Style Yogurt 100g
Pascual Creamy Delight Greek Style Yogurt 100g ₱43.00
Add

1 cup granola

1/2 cup strawberries, sliced

Strawberry 1kg
Strawberry 1kg ₱599.00
Add

1/2 cup blueberries

Mirtilli Neri
Mirtilli Neri ₱1,196.00
Add

1 banana, sliced

2 tbsp honey or maple syrup

2 tbsp chopped nuts (optional)

Fresh mint leaves, for garnish (optional)

Directions

  1. Prepare the strawberries, blueberries, and banana by washing and slicing the fruits as needed.
  2. In two serving glasses or parfait cups, spoon a layer of yogurt into the bottom.
  3. Add a layer of granola followed by a layer of strawberries, blueberries, and banana.
  4. Repeat the layers until the glasses are filled, finishing with a layer of yogurt and fresh fruits on top.
  5. Drizzle with honey or maple syrup and sprinkle with chopped nuts, if desired.
  6. Garnish with fresh mint leaves and serve immediately, or refrigerate until ready to serve. Enjoy your refreshing Yogurt Parfait!

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