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Melon Juice
Melon Juice is a refreshing Filipino beverage made with sweet and juicy cantaloupe, water, and sugar. Light, fruity, and naturally refreshing, this classic drink is perfect for hot days, family meals, or afternoon merienda. Serve it chilled with plenty of ice for a cool and satisfying drink.
Prep time10 min
Cook time5 min
Total time15 min
Serves4 persons
Ingredients
1 medium ripe cantaloupe, peeled, seeded, and grated
4 cups cold water
1/2 cup sugar
1 cup ice cubes
1/2 tsp vanilla extract (optional)
Melon slices for garnish (optional)
Directions
- Wash, peel, and remove the seeds from the cantaloupe.
- Grate the melon flesh using a fine grater and set aside.
- In a small saucepan, combine the sugar and 1/2 cup of water. Heat over low heat and stir until the sugar completely dissolves. Let it cool.
- Place the grated melon in a large pitcher.
- Add the remaining cold water and cooled sugar syrup. Stir well to combine.
- Add vanilla extract if desired and mix well.
- Add ice cubes and stir gently.
- Taste and adjust the sweetness by adding more sugar or water if needed.
- Garnish with melon slices if desired.
- Serve chilled and enjoy your refreshing Melon Juice!
