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Halo-Halo

Halo-Halo

Halo-Halo is a popular Filipino dessert made with a colorful combination of sweetened fruits, beans, jellies, and shaved ice topped with creamy evaporated milk, leche flan, ube halaya, and a scoop of ice cream. Refreshing, creamy, and packed with different textures and flavors, Halo-Halo is the perfect cold treat for hot days and special occasions.

Prep time15 min
Cook time0 min
Total time15 min
Serves2 persons

Ingredients

1 cup shaved ice

1/2 cup evaporated milk

Alaska Evaporada 360ml
Alaska Evaporada 360ml ₱35.50
Add

1/4 cup sweetened red beans

Phil. Supreme Red Munggo 12oz
Phil. Supreme Red Munggo 12oz ₱103.55
Add

1/4 cup sweetened white beans

Phil Supreme White Beans 12oz
Phil Supreme White Beans 12oz ₱112.10
Add

1/4 cup nata de coco

Tropical Delights Nata De Coco White 24Oz
Tropical Delights Nata De Coco White 24oz ₱128.50
Add

1/4 cup kaong (sugar palm fruit)

Tropical Delights Kaong Red 8oz
Tropical Delights Kaong Red 8oz ₱63.70
Add

1/4 cup sweetened jackfruit, sliced

Phil. Supreme Jackfruit 12oz
Phil. Supreme Jackfruit 12oz ₱178.65
Add

1/4 cup sweetened banana, sliced

1/4 cup ube halaya

2 tbsp sugar (optional)

Metro Select Washed Sugar 250g
Metro Select Washed Sugar 250g ₱24.75
Add

2 scoops ube or vanilla ice cream

Selecta Vanilla Ice Cream 1.4L
Selecta Super Thick Vanilla 1.25L ₱260.00
Add

2 slices leche flan

Directions

  1. Prepare two tall glasses or serving bowls for the Halo-Halo.
  2. Layer the sweetened beans, nata de coco, kaong, jackfruit, and sweetened banana at the bottom of each glass.
  3. Add a spoonful of ube halaya on top of the sweetened ingredients.
  4. Fill each glass generously with shaved ice.
  5. Pour evaporated milk over the shaved ice. Add sugar if desired.
  6. Top each serving with a slice of leche flan and a scoop of ice cream.
  7. Serve immediately and mix all the ingredients together before enjoying your delicious and refreshing Halo-Halo!

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