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Chicken Caesar Salad

Chicken Caesar Salad

Chicken Caesar Salad is a fresh and satisfying salad made with crisp romaine lettuce, tender grilled chicken, crunchy croutons, and grated Parmesan cheese tossed in a creamy Caesar dressing. The combination of savory chicken, crisp vegetables, rich dressing, and crunchy toppings creates a delicious balance of flavors and textures. Perfect for a light lunch, dinner, or side dish, Chicken Caesar Salad is easy to prepare and best served chilled.

Prep time15 min
Cook time15 min
Total time30 min
Serves4 persons

Ingredients

500g chicken breast, boneless and skinless

Q Chicken Breast 1kg
Q Chicken Breast 1kg ₱198.00
Add

2 heads romaine lettuce, chopped

QV Lettuce Romaine
QV Lettuce Romaine 1kg ₱220.00
Add

1 cup croutons

1/2 cup grated Parmesan cheese

1/2 cup Caesar dressing

1 tbsp olive oil

1/2 tsp salt

1/2 tsp ground black pepper

1/2 tsp garlic powder

1 tbsp lemon juice

Lemon wedges, for serving (optional)

Directions

  1. Season the chicken breasts with salt, ground black pepper, and garlic powder.
  2. Heat the olive oil in a grill pan or skillet over medium heat. Cook the chicken for 6–8 minutes on each side, or until golden brown and fully cooked. Remove from the pan and let it rest for 5 minutes before slicing.
  3. In a large bowl, combine the chopped romaine lettuce, croutons, and grated Parmesan cheese.
  4. Add the Caesar dressing and lemon juice. Toss gently until the lettuce and other ingredients are evenly coated.
  5. Slice the cooked chicken into strips and arrange it over the salad.
  6. Sprinkle with additional Parmesan cheese and add extra croutons if desired.
  7. Serve immediately with lemon wedges on the side and enjoy your fresh and flavorful Chicken Caesar Salad!

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