Beef Tacos

Beef Tacos are a delicious and satisfying Mexican-inspired dish made with seasoned ground beef served in crispy or soft taco shells and topped with fresh lettuce, tomatoes, onions, and melted cheese. The savory and flavorful beef filling pairs perfectly with the crunchy vegetables and creamy toppings. Easy to prepare and customizable with your favorite ingredients, Beef Tacos are perfect for family dinners, gatherings, or a fun taco night.

Prep time15 min

Cook time15 min

Total time30 min

Serves4 persons

Ingredients

500g ground beef

Q Ground Beef Regular ₱330.00

Add

8 taco shells

Frito Lay Doritos Tortilla Taco 198.4g ₱169.25

Add

1 medium onion, finely chopped

3 cloves garlic, minced

1 tbsp cooking oil

2 tbsp tomato sauce

1 tsp chili powder

1 tsp paprika

1/2 tsp ground cumin

1/2 tsp ground black pepper

1/2 tsp salt

1/2 cup water

1 cup shredded lettuce

1 medium tomato, diced

1/2 cup grated cheddar cheese

Eden Cheddar Cheese 160g ₱105.00

Add

1/4 cup sour cream

1/4 cup salsa

1 lime, cut into wedges

Directions

Heat the cooking oil in a large pan over medium heat. Sauté the garlic and onion until fragrant and softened.
Add the ground beef and cook for 5–7 minutes, breaking it apart with a spoon until browned and fully cooked.
Stir in the tomato sauce, chili powder, paprika, cumin, salt, and ground black pepper. Add the water and mix well.
Simmer the beef mixture for 5–7 minutes, stirring occasionally, until the sauce thickens and the flavors are well combined.
Warm the taco shells according to the package instructions until crisp and ready to fill.
Spoon the seasoned beef evenly into each taco shell. Top with shredded lettuce, diced tomatoes, and grated cheddar cheese.
Add sour cream and salsa as desired, then serve with fresh lime wedges on the side.
Serve immediately and enjoy your flavorful Beef Tacos!

Beef Tacos

Ingredients

Directions

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