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Mocha Frappé

Mocha Frappé

Mocha Frappé is a rich and refreshing blended coffee drink made with chilled coffee, milk, chocolate syrup, and ice. Smooth, creamy, and full of delicious coffee and chocolate flavor, this café-style beverage is perfect for a cool afternoon treat, breakfast, or a sweet pick-me-up.

Prep time5 min
Cook time0 min
Total time5 min
Serves2 persons

Ingredients

1/2 cup cold milk

2 tbsp chocolate syrup

2 cups ice cubes

1/2 tsp vanilla extract

Whipped cream for topping (optional)

Chocolate syrup for drizzling (optional)

Directions

  1. Brew the coffee and allow it to cool completely.
  2. Add the cold coffee, milk, chocolate syrup, sugar, vanilla extract, and ice cubes to a blender.
  3. Blend for 30–60 seconds, or until smooth, creamy, and frothy.
  4. Taste and adjust the sweetness by adding more sugar or chocolate syrup if desired.
  5. Pour the frappé into two tall glasses.
  6. Top with whipped cream and drizzle with chocolate syrup if desired.
  7. Serve immediately and enjoy your rich and refreshing Mocha Frappé!

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