Back to Recipes
Banana Oatmeal Muffins

Banana Oatmeal Muffins

Banana Oatmeal Muffins are soft, moist, and wholesome muffins made with ripe bananas and nutritious rolled oats. Naturally sweetened with ripe bananas and lightly flavored with cinnamon and vanilla, these muffins are perfect for breakfast, snacks, or a quick on-the-go treat. Easy to prepare and satisfying, Banana Oatmeal Muffins are best enjoyed warm or at room temperature with your favorite beverage.

Prep time15 min
Cook time20 min
Total time35 min
Serves12 muffins

Ingredients

3 large ripe bananas, mashed

Dole Cavendish Banana 1kg
Dole Cavendish Banana 1kg ₱140.00
Add

2 cups rolled oats

Quaker Rolled Oats Sup 500g
Quaker Rolled Oats Sup 500g ₱114.50
Add

1 cup all-purpose flour

West Coast Flour All Purpose 200g
West Coast Flour All Purpose 200g ₱25.50
Add

1/2 cup brown sugar

Metro Select Brown Sugar 250g
Metro Select Brown Sugar 250g ₱19.50
Add

1 tsp baking powder

Calumet Baking Powder 50g
Calumet Baking Powder 50g ₱18.65
Add

1/2 tsp baking soda

1/2 tsp ground cinnamon

1/4 tsp salt

2 large eggs

1/2 cup fresh milk

1/4 cup melted butter or vegetable oil

1 tsp vanilla extract

1/2 cup chopped nuts or chocolate chips (optional)

Directions

  1. Preheat the oven to 350°F (175°C). Line a 12-cup muffin pan with paper liners or lightly grease the muffin cups.
  2. In a large bowl, mash the ripe bananas until mostly smooth. Add the eggs, fresh milk, melted butter, and vanilla extract. Mix until well combined.
  3. In a separate bowl, combine the rolled oats, flour, brown sugar, baking powder, baking soda, cinnamon, and salt.
  4. Gradually add the dry ingredients to the banana mixture. Stir gently until just combined. Fold in the chopped nuts or chocolate chips, if desired. Avoid overmixing.
  5. Divide the batter evenly among the muffin cups, filling each about 3/4 full.
  6. Bake for 18–20 minutes, or until a toothpick inserted into the center comes out clean.
  7. Remove from the oven and let the muffins cool in the pan for 5 minutes before transferring them to a wire rack.
  8. Serve warm or at room temperature and enjoy your soft and delicious Banana Oatmeal Muffins!

Select Wishlist

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you agree.
More info